Westinghouse WVE915SC Pyrolytic Oven with AirFry User Manual

Simply take the oven racks out, shut the door, and choose the PyroClean cycle. All that’s left to do is wipe away the ash once it’s finished and has cooled.

The heating element will frequently be physically damaged if it has burned out. Look for cracks or blisters in the heating element. Using a multimeter, check the bake element for continuity to see whether it has burned out. Replace the baking element if it lacks continuity.

All internal accessories (pans, grills, pizza stone, telescopic shelf guides, etc.) and the roof liner must be taken out of built-in ovens before beginning the Pyrolytic cleaning cycle.

450 to 500 degrees Fahrenheit In general, the quality of the pizza will increase with oven temperature. Pizza should be baked at a temperature of between 450 and 500 degrees Fahrenheit (250 to 260 degrees C). Pizza ovens operate at 800 to 900 degrees Fahrenheit. Your home oven can’t get that hot, but the higher you can go, the better.

At really high temperatures, such as when baking bread or roasting fish, you’ll want to maintain a bright fire, which necessitates lots of air movement. Keep the door closed.

Pizza can be baked in a convection oven with no problems. Pizza cooks more quickly in this oven than it would in a regular oven because the hot air from it circulates. As a result, your pizza will bake more evenly and be crispier than when it is baked in a conventional oven.

You can preheat your oven to 392°F or 200°C for your pizza (check which temperature unit your microwave follows). To achieve this, select Microwave/Grill/Combi/Convection, then adjust the temperature of the convection setting using the knob.

At really high temperatures, such as when baking bread or roasting fish, you’ll want to maintain a bright fire, which necessitates lots of air movement. Keep the door closed.

Pizza can be baked in a convection oven with no problems. Pizza cooks more quickly in this oven than it would in a regular oven because the hot air from it circulates. As a result, your pizza will bake more evenly and be crispier than when it is baked in a conventional oven.

You can preheat your oven to 392°F or 200°C for your pizza (check which temperature unit your microwave follows). To achieve this, select Microwave/Grill/Combi/Convection, then adjust the temperature of the convection setting using the knob.