Tower T17100 Vortx Vizion 9L Dual Basket Air Fryer User Manual

Tower T17100 Vortx Vizion 9L Dual Basket Air Fryer

THIS BOX CONTAINS

• Instruction manual
• 9L Dual Drawer Air Fryer
• Removable Grill Plates

SPECIFICATIONS

IMPORTANT SAFETY INFORMATION

Please read these safety NOTES carefully BEFORE using your Tower appliance.

These warnings have been provided in the interest of safety. Basic safety precautions should always be followed including the following:

KEY SAFETY POINTS

CAUTION:
During operation:

• Surfaces are hot. DO NOT press the hot surfaces.
• Hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the steam and from the air outlet openings.
• Hot steam and air may escape when the appliance door is opened.

GENERAL SAFETY

• DO NOT immerse cords, plugs, or any part of the appliance in water or any other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Children should not play with the appliance.
• This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory, or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
• Cleaning and user maintenance should not be undertaken by children without supervision.
• Take care when any appliance is used near pets.
• Switch off and unplug before fitting or removing accessories, after use, and before cleaning.
• Allow the appliance to cool down for approximately 30 minutes before fitting removing accessories or cleaning.
• If the supply cord or appliance is damaged, stop using the appliance immediately and seek advice from the manufacturer, its service agent, or a similarly qualified person.
• The use of accessory attachments is not recommended by the appliance manufacturer, apart from those supplied with this product.
• DO NOT use the appliance outdoors.
• DO NOT place the appliance on or near a hot stovetop or heated oven.
• Take care when moving the appliance, or removing accessories and food as hot oil or other hot liquids may be present.
• This appliance is for household use only.
• DO NOT place anything on top of the appliance.
• DO NOT clean the appliance with metal kitchen utensils, caustic or abrasive cleaning agents, or scouring sponges.
• DO NOT use this appliance for anything other than its intended use.

WHILST AIR FRYING

• Please ensure that the appliance is used on a stable, level, and heat-resistant surface.
• DO NOT place the appliance on or near combustible materials such as a tablecloth or curtain.
• DO NOT place the appliance against a wall or other appliances. Leave at least 10cm free space on the back and sides and 10cm free space above the appliance.
• DO NOT place the appliance in the presence of explosive and/or flammable fumes.
• DO NOT cover the air inlet and outlet during operation.
• Any accessories, baking trays, or oven dishes used in the appliance will become hot. Always use oven gloves when handling or removing anything from the appliance.
• DO NOT place food that is still packed in plastic wrap or plastic bags in the appliance.
• DO NOT allow food to come into contact with the heating element of the appliance.
• If the appliance begins to emit smoke, unplug it immediately. Only open the door once the smoke has cleared. Remove burnt remnants.
• DO NOT leave this appliance unattended whilst operating.

WHILST AIR FRYING

• Please ensure that the appliance is used on a stable, level, and heat-resistant surface.
• DO NOT place the appliance on or near combustible materials such as a tablecloth or curtain.
• DO NOT place the appliance against a wall or other appliances. Leave at least 10cm free space on the back and sides and 10cm free space above the appliance.
• DO NOT place the appliance in the presence of explosive and/or flammable fumes.
• DO NOT cover the air inlet and outlet during operation.
• Any accessories, baking trays, or oven dishes used in the appliance will become hot. Always use oven gloves when handling or removing anything from the appliance.
• DO NOT place food that is still packed in plastic wrap or plastic bags in the appliance.
• DO NOT allow food to come into contact with the heating element of the appliance.
• If the appliance begins to emit smoke, unplug it immediately. Only open the door once the smoke has cleared. Remove burnt remnants.
• DO NOT leave this appliance unattended whilst operating.

WIRING SAFETY FOR UK USE ONLY

IMPORTANT:
As the colors in the mains lead of this appliance may not correspond with the colored markings identifying the terminals in your plug, please proceed as follows.

The wires in the mains lead are labeled by the following code:

PLUG FITTING DETAILS (WHERE APPLICABLE)

• The wire labeled blue is neutral and must be connected to the terminal marked [N].
• The wire labeled brown is the live wire and must be connected to the terminal marked [L].
• The wire labeled green/yellow must be connected to the terminal marked with the letter [E].
• On no account must either the brown or the blue wire be connected to the [EARTH] terminal.
• Always ensure that the cord grip is fastened correctly.
• The plug must be fitted with a fuse of the same rating already fitted and conforming to BS 1362 and be ASTA-approved.
• If in doubt consult a qualified electrician who will be pleased to do this for you.

NON-REWIREABLE MAINS PLUG
If your appliance is supplied with a non-rewireable plug fitted to the mains lead and should the fuse need replacing, you must use an ASTA-approved one (conforming to BS 1362 of the same rating). If in doubt, consult a qualified electrician who will be pleased to do this for you.

If you need to remove the plug – disconnect it from the mains – then cut it off of the mains lead and immediately dispose of it safely. Never attempt to reuse the plug or insert it into a socket outlet as there is a danger of an electric shock.

WARNING:
This appliance MUST be earthed!

GETTING TO KNOW YOUR AIR FRYER

CONTROL PANEL AND DISPLAY

1. Drawer 1
2. Temperature + Key
3. Temperature Indicator
4. Temperature – Key
5. LED Screen
6. Time + Key
7. Time Indicator
8. Time – Key
9. Drawer 2
10. Drawer 1 Light Key
11. Start/ Pause Key
12. Pre-Heat Key
13. Chips Pre-set Key
14. Drumsticks Pre-set Key
15. Steak Pre-set Key
16. Cake Pre-set Key
17. Smart Finish Key
18. Match Cook-Key
19. Prawn Pre-set Key
20. Fish Pre-set Key
21. Pizza Pre-set Key
22. Vegetables Pre-set Key
23. Dehydrate Pre-set Key
24. Power On/Off Button
25. Drawer 2 Light Key

STRUCTURE OF YOUR APPLIANCE

BEFORE FIRST USE

PREPARING FOR USE

1. Remove your appliance from the packaging.
2. Check that there is no damage to the cord or any visible damage to the body.
3. Check that all listed parts are present.
4. Remove any stickers or labels from the appliance. DO NOT remove the rating plate or any warnings.
5. Dispose of the packaging responsibly.
6. Locate the appliance on a stable,  horizontal, even, and heat-resistant surface by the Important Safety Information section.
7. Thoroughly clean the grill plates and drawers with hot water, some washing-up liquid, and a non-abrasive sponge. Dry thoroughly.
8. Wipe the inside and outside of the appliance with a moist cloth.
9. DO NOT fill the drawer with oil, frying fat, or any other liquid. This is an oil-free fryer that works on hot air.
10. DO NOT put anything on top of the appliance, as this will disrupt the airflow and the hot air frying will be affected as a result.

AIR FRYER DRAWER SAFETY SWITCH:
For your safety, this air fryer contains a safety switch in the drawer designed to keep it from accidentally turning on when the frying basket and drawer are not properly situated inside the appliance. Before using the air fryer, please ensure that the baskets are inside the drawers and that the drawers are fully closed.

REMOVING THE DRAWERS:
The drawers can both be removed fully from the Air Fryer. Pull on the handle to slide the drawer out of the Air fryer.

NOTE:
If the drawer is removed from the main body of the fryer when in operation, the unit will automatically stop working. When the drawer is re-inserted, the air fryer will resume operation on the latest selected settings.

USING YOUR AIR FRYER

TURNING THE DRAWER LIGHTS ON/OFF

This unit is equipped with individual viewing windows and inner lights for each drawer, which can be operated separately.

1. To turn each drawer light on, press the corresponding key on the unit’s control panel. Press the key to turn on the light for the left drawer or the key to turn on the light for the right drawer. The corresponding icon will begin to flash and the light on the corresponding drawer will come on to show this function has been activated.
   NOTE:
   Both drawer lights can be on at the same time.
2. Press either the or key again while the drawer light is turned on to turn it off. The corresponding icon will stop flashing and the light on the corresponding drawer will go out to show this function has been stopped.

TURNING THE APPLIANCE ON/OFF

1. Plug the unit into a mains socket. The unit will emit an audible signal and the control panel will illuminate briefly, before entering stand-by mode with just the key illuminated.
2. Press the key to turn the appliance on, this will illuminate the control panel.
3. Press the key to stop further operation. The unit will emit an audible signal and go into standby mode.

NOTE:
If there is a power cut or the unit is unplugged during operation all indicator lights will go off. Once the connection is re-established the unit will continue to operate on the program previously set.

NOTE:
To turn the unit off during operation, press the key. The unit will stop heating and there will be an audible signal, the icon will remain illuminated.

PRE-HEAT

1. Select the required drawer by pressing the or key on the unit’s control panel. The corresponding indicator will light up to show which drawer has been selected.
2. Select the button that will pre-heat the drawer at 180ºC for 3 minutes.
3. Press the key.

PRE-HEAT MENU SELECTION (Once plugged in and in stand-by)

1. Place the food in the drawer(s), taking care not to over-fill them.
2. Press the key.
3. Press the or key, depending on which drawer has food in it.
4. Press the icon of the cooking function required.
5. The default temperature and timer will show in the display alternately. Press the temperature +/- keys and the time  +/- keys to adjust the temperature and operation time required.
6. If using both drawers press the other drawer key and repeat steps 3 and 4.
7. Press the key to start the operation. When the operation time has elapsed there will be an audible signal, the display will show ‘00’ and the heating element will stop working. The motor will continue to operate for approximately 1 minute to cool the unit down before entering standby mode.
8. Remove the drawer(s) from the appliance and place it on a heat-resistant surface.
9. Check if the food is ready.
10. If the food is not ready yet, return the drawer to the appliance and set the timer for a few extra minutes, then press the key.
11. If the food is ready, empty the drawer into a bowl or onto a plate. Take care when doing so, as excess oil from  cooking may leak onto the ingredients
12. When a batch of food is ready, the appliance is instantly ready for preparing another batch. However, if the appliance is not required for further cooking, turn it off and unplug it from the main socket. Leave the drawer(s) open to allow the unit to cool down more quickly.

CAUTION!
Take care when tilting the drawer(s) as the grill plate may move.

CAUTION!
DO NOT press the drawer during and for some time after use, as it gets very hot. Only hold the drawer by the handle.

SMART FINISH
This appliance allows for one or both drawers to be used while cooking. The Smart Finish function allows for different foods to be cooked simultaneously with different cooking times and temperatures,  while still being ready at the same time.

1. Program Drawer
2. Program Drawer
3. Select Smart Finish
4. Press the (Insert Play/Pause Icon) key to begin the operation.

MATCH COOK
If cooking the same food in both drawers, set the program for drawer (1) as detailed above and then Match Cook drawer.

1. Select Match Cook
2. Program Drawer Press the key to begin the operation.

START/PAUSE

1. Once the appropriate function, time, and temperature have been set, start the operation by pressing the.
2. The key will flash, followed by an audible signal before the unit starts operating the selected program.
3. To pause the operation, press the key. The key will stop flashing and there will be an audible signal. To re-start operation, re-press the key and the unit will resume at the latest setting.

MANUALLY SETTING THE TEMPERATURE
The temperature control range is 50-200ºC.

1. Each press of the temperature +/- keys will increase/ decrease the temperature in increments of 10ºC.
   NOTE:
   When 200ºC is reached, if the + key is pressed again the display will loop back to 50ºC. Similarly, If the – key is pressed again when at 50ºC it will cycle back to 200ºC.
2. Short press the keys to adjust gradually or press and hold to change the temperature more quickly.
   NOTE:
   To change the temperature during operation, first, select the appropriate drawer key then press the + or – keys to adjust.

MANUALLY SETTING THE TIMER
The time range is 1 to 60 mins. Each press of the timer +/- keys will increase/ decrease the time by 1 minute.

NOTE:
At 60 minutes, if the + key is pressed again the display will loop back to 01 minute. Similarly, at 01 minutes, if the – key is pressed again the display will cycle back to 60 minutes. Short press the keys to adjust gradually or press and hold to change the time more quickly.

NOTE:
To change the time during operation, first select the appropriate drawer key then press the time + or – keys to adjust.

AUTO-OFF FUNCTION
When cooking is not in progress, the appliance will automatically turn off if there has been no contact with the control panel for 10 minutes.

PRE-SET PROGRAMS

TIPS:

• Shaking smaller ingredients halfway during the cooking time optimizes the result and can help prevent unevenly fried ingredients.
• For perfectly fluffy fries, it is recommended that potatoes be parboiled before frying.
• Add some oil to fresh potatoes for a crispy result. Fry the potatoes in the air fryer as soon as possible after adding the oil (ideally within a few minutes).
• Be cautious of using extremely greasy ingredients such as sausages in the air fryer.
• Snacks that can be prepared in an oven can also be prepared in the air fryer.
• The optimal amount for preparing crispy fries is 500 grams.
• Use pre-made dough to prepare filled snacks quickly and easily. Premade dough also requires a shorter preparation time than homemade dough.
• Place a baking tin or oven dish in the air fryer drawer if you want to bake a cake or quiche, or if you want to fry fragile ingredients or filled ingredients.

WEIGHTS AND MEASURES
Check these charts for basic imperial to metric conversions of weights.

FOOD ALLERGIES

IMPORTANT:
Some of the recipes contained in this document may contain nuts and/or other allergens. Please be careful when making any of our sample recipes that you ARE NOT allergic to any of the ingredients. For more information on allergies, please visit the Food Standards Agency’s website at: www.food.gov.uk

SETTINGS
The table on the next page will help you select the basic settings for a variety of common ingredients.

NOTE:
Keep in mind that these settings are indications. As ingredients differ in origin, size, shape, and brand, we cannot guarantee the best setting for your ingredients. Also, note that the Rapid Air technology instantly reheats the air inside the appliance, so pulling the drawer briefly out of the appliance during hot air frying will barely disturb the process.

NOTE:
In addition to the pre-set menus, the appliance can be used to make other foods by setting the time and temperature manually. This settings table will help you to select the basic settings for the ingredients.

NOTE:
Add 3 minutes to the preparation time before you start frying if the appliance is cold.

SETTINGS

ACCESSORIES/SPARE PARTS

Spare part replacements and accessories are available to purchase via:

• +44 (0) 333 220 6066
• www.towerhousewares.co.uk

CLEANING AND CARE

WARNING!
Do not immerse the appliance in water or any other liquid.

NOTE:
Clean the appliance after every use.

CLEANING THE DRAWER AND COOKING PLATES:

1. DO NOT use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick coating.
2. Remove the mains plug from the wall socket and let the appliance cool down before cleaning.
   NOTE:
   Remove the drawers to let their fryer cool down more quickly.
3. Wipe the outside of the appliance with a moist cloth.
4. Clean the drawers and grill plates with hot water, some washing-up liquid, and a non-abrasive sponge.
5. You can use degreasing liquid to remove any remaining dirt.
   NOTE:
   The drawers are NOT dishwasher-proof. NEVER place the drawer or basket in the dishwasher. TIP: If dirt is stuck to the basket or the bottom of the drawer, fill the drawer with hot water with some washing-up liquid, and let the drawer soak for approximately 10 minutes.
6. Clean the inside of the appliance with hot water and a non-abrasive sponge.
7. Clean the heating element with a cleaning brush to remove any food residues.

STORAGE

• Ensure that the air fryer is cool, clean, and dry before you store it.
• Store the appliance in a cool and dry place.

TROUBLESHOOTING

DISPOSAL OF THE UNIT
Appliances bearing the symbol shown here may not be disposed of in domestic rubbish. You are required to dispose of old electrical and electronic appliances like this separately. Please visit www.recycle-more.co.uk or www.recyclenow.co.uk for access to information about the recycling of electrical items.

Please visit www.weeeireland.ie for access to information about the recycling of electrical items purchased in Ireland. The WEEE directive, introduced in August 2006, states that all electrical items must be recycled, rather than taken to la andfill.  Please arrange to take this appliance to our local Civic Amenity site for recycling, once it has reached the end of its life.

CUSTOMER SUPPORT

If you have any questions or concerns about your new product, please contact our helpful Customer Support Team:

• +44 (0) 333 220 6066
• www.towerhousewares.co.uk

Please have your Model No. available. This can be found on the front cover of this instruction manual and the appliance’s rating label.

INGREDIENTS

• 2 large potatoes
• such as Maris Piper
• 1 tbsp sunflower oil
• Salt and black pepper

METHOD

1. Peel the potatoes and cut into 1 cm thick chips.
2. Place the chips into a pan and cover with cold water, bring to a boil then simmer for 10 minutes. Drain in a colander then rinse under the tap to cool completely and pat dry on kitchen paper.
3. Place the potatoes in a bowl and drizzle over the oil, then season with salt and black pepper.
4. Remove the fries from the bowl leaving behind any excess oil.
5. Place the fries into the air fryer and then cook according to the times and temperatures shown in the Settings table above.

INGREDIENTS

• 1 free-range egg
• 1 strip of bacon
• 1 English muffin
• Cheese of your
• choosing
• Salt and black pepper

METHOD

1. Crack the egg into a small ramekin or oven-proof dish.
2. Cut the English muffin in half and layer cheese on one half.
3. Place the muffin, bacon, and egg (in the ramekin) into the corresponding drawer.
4. Turn on the Air Fryer and set it to 200ºC for  6 minutes
5. Once it’s cooked, assemble your breakfast muffin and enjoy.

INGREDIENTS

• 12 chicken wings
• 2 tbsp soy sauce
• 2 tbsp honey
• 1 ½ tsp salt
• ¼ tsp white pepper
• ¼ tsp black pepper
• 2 tbsp fresh lime juice

METHOD

1. Place all the ingredients inside a large mixing bowl or zip-locked sealing bag.
2. Mix them well and marinate in the refrigerator for at least 4 hours (preferably overnight.
3. Line a baking tray with baking paper and evenly scatter the chicken wings across it.
4. Cook according to the times and temperatures shown in the Settings table above, turning halfway through.

INGREDIENTS

• 4 skin-on salmon fillets
• 4 tbsp butter
• 1 clove garlic, minced
• 1 tsp salt
• 1 tsp fresh dill, chopped
• 1 tbsp fresh parsley, chopped
• Juice of 1 lemon

METHOD

1. Melt the butter and mix in the remaining ingredients to create a butter sauce.
2. Evenly coat the fish in the sauce, making sure the whole fish is covered, then place it on a baking tray lined with baking paper.
3. Place the baking tray inside the air fryer and cook on the fish set.

INGREDIENTS

• 100g dark chocolate chips
• 100g unsalted butter
• 1 ½ tbsp self-raising flour
• 2 eggs
• 2 ½ tbsp sugar

METHOD

1. Melt the chocolate and butter, continuously stirring to avoid burning the chocolate.
2. Stir the flour into the mixture, mix it in lightly, and set the mixture aside.
3. In a separate mixing bowl, mix the eggs and sugar until light and frothy.
4. Add the chocolate mixture to the eggs and sugar, slowly blending them.
5. Pour the mixture into an oven-safe cup or ramekin and place it inside the air fryer.
6. Use the Cake setting on the air fryer or turn the air fryer on at 190ºC for 6 minutes.
7. Once baked serve immediately with ice cream.

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